Ice Chocolate

 All Dishes

 SE004 · VIRGINSKA GYMNASIET ÖREBRO KOMMUN

Description

Ice Chocolate from Sweden


Recipe

Melt the coconut butter in a saucepan.
Roughly chop the chocolate and put it in the saucepan.
Swirl it until the chocolate has melted.
Pour it in the molds and let them stay cold util they are hardened.

Ingredients

200G Coconut butter
250G Dark chocolate
Small molds made from aluminum


 4 people ·  20min.


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