CY008 · TECHNICAL AND VOCATIONAL SCHOOL OF LARNACA
A traditional treat with figs and anari cheese in a crunchy arkateno bread roll.
1. Chop dried figs finely and mix with honey and crumbled anari cheese.
2. Add crushed walnuts and combine well.
3. Shape mixture into small balls and place inside arkateno bread rolls.
4. Serve immediately or lightly toast for extra crunch.